It is Vanilla Bean Cake and is both filled with and topped with Vanilla Bean Buttercream and BC Fresh Raspberries and is drizzled with dark chocolate! Looks pretty good for only taking 2.5 hours from beginning to end!
Thursday, 11 July 2013
Raspberries, Vanilla, and Chocolate!
Tonight I made a cake for a good friend of mine. She gave birth to a precious little baby boy two weeks ago and had tried to stay away from sugar for her entire pregnancy to avoid excess weight gain and hopefully keep the size of the baby down as well. As a result, whenever I brought baking to an event she had to pass it by. So... tomorrow when I visit her and get some newborn cuddles, she can indulge in this cake.
It is Vanilla Bean Cake and is both filled with and topped with Vanilla Bean Buttercream and BC Fresh Raspberries and is drizzled with dark chocolate! Looks pretty good for only taking 2.5 hours from beginning to end!
It is Vanilla Bean Cake and is both filled with and topped with Vanilla Bean Buttercream and BC Fresh Raspberries and is drizzled with dark chocolate! Looks pretty good for only taking 2.5 hours from beginning to end!
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